TYPE OF WINE: Red
NAME: Assisi Red D.O.C.
GRAPES: Sangiovese 55%, Merlot 30%, Cabernet 15%
PRODUCTION AREA: Environs of Assisi, Ponterosso grounds
SOIL: Medium consistency, clay and layers of limestone
ALTITUDE: Between 218 and 240 metres above sea level
VINEYARDS: Vineyards grown in cordon, 4570 stumps per hectar
CLIMATE: Harsh winters whith fresh springs and hot, humid summers
HARVEST: Manual at perfect ripening
WINEMAKING PROCESS: Traditional removal of grape stalks, pressing and maceration at the controlled temperature of 25°/28°
MATURATION: Stainless steel tanks at a controlled temperature
ALCOHOL CONTENT: 13,5% vol.
TASTING: colour – Ruby red
Scent – Vinous, Characteristic
SERVICE TEMPERATURE: 18°/20°C
RECOMMENDED GLASS: Ballon
GRASTONOMIC PAIRINGS: Roast meats, porchetta, medium seasoned cheeses
DURATION: Over 4 years if properly kept
BOTTLE EAN CODE: 8052745790014 BOTTLES FOR CARTON: 6
CARTONS FOR LAYER: 12 CARTONS PER PALLET: 84
NET WEIGHT CARTON: lt.4,5 CARTON SIZE: L CM33 X H CM17 X P CM24
GROSS WEIGHT CARTON: kg. 8,20 GROSS WEIGHT PALLET: KG.700
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Head Office: Ponterosso- Santa Maria degli Angeli- Assisi (PG)
Telefono e Fax: +39 075 8041047